BASIC FUNCTIONCRWC Swim Instructors will provide swimming and water safety instruction to children and adults following the American Red Cross Learn-To-Swim curriculum and guidelines. RESPONSIBILITIESTeach age and skill appropriate group and private swimming lessons.Evaluate the progress of Learn-To-Swim participants.Arrive to work on time and prepared to teach.Prepare well-designed lesson plans for each class session.Provide reports regarding participant progress to participants, parents, and guardians.Complete and submit American Red Cross course records for classes taught.Maintain notes on participants and ideas for future classes.Participate in regular in-service training sessions and meetings.Maintain current certifications including any additional safety training.Complete additional duties as assigned by supervisor.QUALIFICATIONSOutstanding customer service skills.Ability to interact with diverse groups through a variety of situations.Mandatory attendance at regularly scheduled in-service training's.Ability to use independent judgment when needed.Strong problem-solving skills.Must be able to accommodate a variable work schedule that may include early mornings, late evenings, and weekends.Must be a currently enrolled high school or college student.LOCATIONCampus Recreation & Wellness Center (CRWC)TRAINING REQUIREMENTSAmerican Red Cross Water Safety Instructor is required.Must successfully complete a background check.Recreational Services Orientation

BASIC FUNCTIONPerform a variety of tasks involved in the delivery, set-up, and pick up of deliveries for catered eventsRESPONSIBILITIESGather and pack all food and equipment necessary for delivery eventDeliver food, beverages, and equipment to designated areasSet-up and pick-up of catering events as scheduledLoad and unload delivery vans and trucksRespond to inquiries from customers in a courteous mannerRecord information for billing and productionAssist in on-the-job training of student employeesStock and clean work areas and related equipmentReturn dishes, utensils, etc. to the kitchen for cleaningCover, label, and store food in proper storage area following service periodPerform related duties as assignedStay on time and follow delivery and cart scheduleQUALIFICATIONSMaintain the University Fleet Safety Program driving standardsEnrolled a student at the University of Iowa (during academic year)Must be 18 years of ageMust be able to move up to 40 lbsMust be able to work evenings, early mornings, and weekends and be flexible in scheduling from week to weekExcellent communication skills (verbal and written) and be positive and respectful in working with a diverse populationMust be dependable and reliableMust be able to work through finals weekMotivated self-starter and able to complete tasks in a timely manner with minimal supervisionDemonstrated commitment to GREAT customer serviceLOCATIONIowa Memorial UnionWORK HOURSMay work up to 20 hours during the academic year and 40 hours during the break periodsTRAINING REQUIREMENTSSafety Training for Dining StudentsDriver’s License Check upon hire

*$12.00/hour ($14.00/hour between 12 AM - 4 AM for overnight bakers)In need of overnight bakers! Please apply if you can work 8:30pm - midnight or midnight to 4am!BASIC FUNCTIONPerform various tasks including the preparation of desserts and baked goods, and cleaning/sanitation duties which support the operations of a large-scale food service operation.RESPONSIBILITIESPrepare hot and cold food including cooking, baking, recipe reading, measuring, and cuttingWork with kitchen staff on catering and special eventsAssist in restocking bakery and keep area organizedWork in dish area as needed including scraping, cleaning and putting away dishesClean and sanitize tables and other surfaces. Follow proper sanitation procedures including sweeping and moppingDemonstrate civil and respectful interactions with othersDress in proper work attire per department guidelinesMay use departmental vehicle to deliver items to designated areas.Other duties as assignedQUALIFICATIONSEnrolled as student at the University of Iowa(during academic year)Demonstrated commitment to GREAT customer serviceMust be a motivated self-starter and able to complete tasks in a timely manner with minimal supervisionGood communication skills (written and verbal) and be positive and respectful in working with a diverse populationMust be dependable and reliableSome baking experience is desired but not requiredPrefer valid driver’s license and ability to meet and maintain the University Fleet Safety Program driving standards.Must be able to work through finals weekMust be able to move up to 20 pounds and stand for long periods of time LOCATIONBurge Residence Hall – 8 Burge HallIowa Memorial Union – 132 IMU TRAINING REQUIREMENTSSafety Training for Dining Students

Looking for students with Nights and Weekend availability. Hours between 3pm - 11pmBASIC FUNCTIONPerforms a variety of tasks involved in the service of Hancher Auditorium including: stocking and operating concessions, serving food, cashier responsibilities, bar service, dispensing alcoholic beverages, busing, cocktail and banquet event set-up and clean-up.RESPONSIBILITIESEnsure that assigned event space is ready for service prior to guest arrival.Responsible for set up, service, and clean-up of catered events.Responsible for stocking and setting up concessions with food/alcohol for Hancher show nights and various Catering events.Respond to inquiries from customers in a positive and professional manner.Maintain cleanliness of service area and ensure that all equipment is clean and orderly at the close of the shift.Participate in the proper labeling and storage of food and beverage items following the service period.Checking identification for age before serving any alcohol.Prepare and serve beverages according to standard procedure and quantity.Record information used by supervisors for billing and inventory control.Responsible for security of alcohol during events.Act as a team member with all staff and supervisor in a cooperative manner.Close down areas of service and maintain cleanliness of areas according to a checklist.Assist in on-the-job training of other student employees.Perform other related duties as assigned.QUALIFICATIONSEnrolled as UI student during academic year.Must be 18 years of age or older.Must be able to move up to 50 lbs. and stand for long periods of time.Must be able to work evenings and weekends and be flexible in scheduling from week to week.Good communication skills (verbal and written) and be positive and respectful in working with a diverse population.Demonstrated commitment to GREAT customer service.Previous catering experience preferred but not required.LOCATIONHancher AuditoriumWORK HOURSThis position is limited to up to 20 hours per week (320 hours per semester). May work up to 40 hours per week during break periods (spring, summer, fall and winter) as assigned.Applicants must have open night and weekend availability and be available to on days of scheduled Hancher programmed events.Position may also include late evening, early morning and weekend hours.TRAINING REQUIREMENTSSafety Training for Dining StudentsI-PACT Alcohol Safety TrainingCash HandlingAnti-Harassment Training for Students

Posting for Laboratory Safety Monitor at Chemistry Department!As a Laboratory Safety Monitor, you will help us keep students safe. We check for proper lab practices, attire, protective equipment, and more. Depending on which course(s) you are monitoring, you may also assist with logistics, chemical refills, operation of instruments, etc. For specific details, see attached document.This is NOT a teaching position! Available for undergraduates only!Mostly daytime business hours to fill, with a few evenings available. Must have taken at least Principles of Chemistry I or equivalent lab (Principles of Chemistry II Preferred). If interested, please fill out the attached application.