Assist in delivering and stocking medical supplies to patient units throughout the hospital.20 hours/week during the semester and up to 40 hours/week during summer and breaks. Must have weekend availability.Please provide availability.

BASIC FUNCTIONPerform various tasks including the preparation and cooking of food, serving a diverse group of customers, and cleaning/sanitation duties to meet required standards.RESPONSIBILITIESWash and restock dishes and utensilsClean and sanitize tables and other surfacesSet up areas for service on or off premises and tear down at end of serviceCheck in productPrepare food, including cooking, assembling and cutting, and serve hot and cold food itemsRestock and rotate food itemsCover, label and store food and beverages within established proceduresHandle cash and operate cash registerRespond courteously and promptly to customer concerns and inquiriesDemonstrate civil and respectful interactions with othersDress in proper work attire per department guidelinesOther duties as assignedQUALIFICATIONSEnrolled as student at the University of Iowa (during academic year)Must be a motivated self-starter and able to complete tasks in a timely manner with minimal supervisionGood communication skills (written and verbal) and be positive and respectful in working with a diverse populationMust be reliable and dependableDemonstrated commitment to GREAT customer serviceMust be able to work through finals weekMust be able to move up to 50 pounds and stand for long periods of timeMust successfully complete and maintain cash handling and credit card trainingMust be able to handle meat productsLOCATIONLindquist CenterWORK HOURSBetween 5 and 20 hours per week Devlin Cafe's operating hours are Monday-Thursday 7:30 AM -5:00 PM and Friday from 7:30 AM -4:00 PM. We are closed weekends and all university breaksTRAINING REQUIREMENTSCash HandlingSafety Training for Dining Students

BASIC JOB FUNCTIONPerform a variety of tasks involved in the service of food and beverages for Catering and Hancher events including setup, service, and clean-up of bars and concession areas.ResponsibilitiesResponsible for set-up, service, and clean-up of bar and set-up of cash drawer.Accept payment for beverage items, registers and deposits funds in cash register.Accepts charges in accordance with established procedures. Reconcile charge slips according to established procedure.Open and close register at appropriate times.Check identification for age before making sales transactions.Prepare and serve beverages according to standard procedure and quantity.Respond to inquiries from customers in a positive manner.Fulfill customer orders for beverages.Record information used by supervisors for billing and inventory control.Return equipment, bars, and beverage items to proper location following catered event.Responsible for checking out keys to open bar and liquor storage units. Return keys at close of shift or after securing area.Maintain cleanliness of service area and equipment.Assist in on-the-job training of student employees.Responsible for security of alcohol during events.Record any changes in liquor orders.QUALIFICATIONSMust be a student of the University of Iowa during the academic year. Must be 18 years of age or older. Must be able to move up to 50 pounds and stand for long periods of time. Must be able to work evenings, early mornings, and weekends and be flexible in scheduling from week to week. Strong communication (written and verbal) skills and be positive and respectful in working with a diverse population. Demonstrated commitment to GREAT customer service.TRAINING REQUIREMENTSCash Handling I-PACT Training Safety Training for Dining Students  

BASIC FUNCTIONAssist in the day-to-day operations of the University Catering Office, Sales Team, and Operations Team including, greeting appointments and visitors, answering phones, data entry for reports, maintaining incoming requests, typing up menus & event labels, restocking supplies, organizing equipment, cleaning equipment & work areas, and performing additional tasks as assigned. RESPONSIBILITIESCheerfully answer phone and assist callers in a courteous and professional manner.Calmly assist worried customers with last minute requests or inquiries about completion of delivery/set-up.Maintain communication in Engage with student organizations regarding their upcoming events.Perform detailed evaluation of incoming order requests, obtain missing information from clients, and then process the order or transfer information to Sales Coordinators for order completion.Perform daily data entry for Hancher Event food sales and assist with daily payment processing.Update or create “mini menus” for various events, create event labels, assist with editing various Sales forms as requested.Compile and communicate daily changes and BEOs to catering team.Organize and maintain linen supplies, uniform supplies, and replenish & clean catering items to prepare for next event.Eagerness to perform other duties as assigned.QUALIFICATIONSEnrolled as a student at The University of Iowa (during academic year).Excellent communication (verbal and written) and a commitment to great customer service.Excellent email and communication skills as well as organizational skills.Reasonable experience in using computers, including Word, Excel, PowerPoint, Adobe.Reasonable experience in handling multiple assignments, conflicting demands or priorities.Demonstrate and have a positive and respectful attitude for working with a diverse population.Knowledge of University Dining procedures and policies is desirable but not necessary.LOCATIONIowa Memorial UnionWORK HOURSThis position is limited to up to 20 hours per week (320 hours per semester). May work up to 40 hours per week during break periods (spring, summer, fall and winter) as assigned.Monday through Friday, varying shifts allowed with a minimum of 3 hours per work shift is required.TRAINING REQUIREMENTSSafety Training for Dining StudentsI-PACT Alcohol Safety TrainingCash HandlingAnti-Harassment Training for Students

BASIC FUNCTIONCRWC Swim Instructor Aides will assist Swim Instructors to provide swimming and water safety instruction assistance to children and adults following the American Red Cross Learn-To-Swim curriculum and guidelines. RESPONSIBILITIESAssist Swim Instructors in age and skill appropriate group lessons.Assist Swim Instructor in the evaluation and progress of Learn-To-Swim participants.Arrive to work on time and prepared to assist Swim Instructors with classes.Assist in the preparation in well-designed lesson plans for each class session.Provide feedback to Swim Instructor in regards to participant progress to participants, parents, and guardians.Maintain notes on participants and ideas for future classes.Participate in regular in-service training sessions and meetings.Complete additional duties as assigned by supervisor.QUALIFICATIONSOutstanding customer service skills.Previous experience teaching swim lessons and/or a significant competitive swimming background.Ability to interact with diverse groups through a variety of situations.Mandatory attendance at regularly scheduled in-service trainings.Ability to use independent judgment when needed.Strong problem-solving skills.Must be able to accommodate a variable work schedule that may include early mornings, late evenings, and weekends.Must be a currently enrolled high school or college student.LOCATIONCampus Recreation & Wellness Center (CRWC)TRAINING REQUIREMENTSMust successfully complete a background check.Recreational Services Orientation